Pla Restaurant Barcelona

Good food and good atmosphere

video

Music: Swing Gitan
RESTAURANT

The PLA opened up in February 1998 in response
to the need to find a good place to go and have dinner.
In the Gothic quarter of Barcelona in a hidden but easy-to-find
side street and an ambience lit by candle light plus
music to fit every occasion

Warm, intimate, cosy, it offers cuisine inspired
by the Mediterranean but without leaving out
influences from other cultures

A young and carefree service and an innovative cuisine where,
salads, meats, fish and vegetarian options make up a constantly
changing menu thus making it difficult for you to choose
your favourite dish

"The kitchen is a very difficult Art,
you need a vocation, a sense of continuous observation,
long experience and patience ..."
as Josep Pla said

WELLCOME!

Jaume Pla

restaurant pla - vista de la planta principal

pla

restaurant pla

restaurant pla

restaurant pla-barra

OUR DISHES
                             

MENU

STARTERS: 

Daikon radish carpaccio, caper and raisin purée, green olive...

Daikon radish

Daikon radish


Torched Mackerel, lemon and garlic, cucumber and watercress

Garden leaves, tomates, with cottage cheese and horse raddish

Garden Leaves

Garden Leaves


65ºC free range egg, shimeji mushrooms, leek and ham broth

gazpacho, anchovies and pickles

Gazpacho

Gazpacho


Iberian ham shavings with tomato rubbed flat bread

mi-cuit of foie gras Gewürztraminer pears and steamed brioche

kimchi and octopus roll with yogurt and sesame

 

main course

Seaweed and prawn risotto

Risotto

Risotto


confit of cod, fresh dashi veloute and courgette

salmon poached in sorrel with fennel and salted lemon

Salmon

Salmon


steamed aubergine, black bean purée with herbs and spices

seasonal local vegetables with pearl barley

Driy aged sirloin, sour onions and shitake

iberian pork pluma, whit beer, apples and mustard

duck breast,ras al hanout, honey and saffron purée

 

 

DESSERTS

crunchy, vanilla mille-feuille, seasonal fruits

little hot banana... caramelized baby banana, toffee, tonka bean

basil cream, olive oil sponge cake and a raspberry

Basil Cream

Basil Cream


passion fruit-coco-mint (gluten and lactose free)

chocolate trio: (available without gluten)


Other suggestions:

Freshly squeezed fruit juice

3 SORBETS 3

SELECTION OF CHEESE

THE WINES

Eating well means drinking well too.

Here you are a selection of our preferred designations
of origin PRIORAT, EMPORDÀ, PENEDÈS,
ALELLA, CAVA, COSTERS DEL SEGRE, RUEDA, RIBERA DEL DUERO,
RIOJA, BIERZO, CASTILLA Y LEÓN and RÍAS BAIXAS.
LE ROUSILLON, LA BORGONYA and BURDEOS are also present.

vinos

WHAT THE PRESS SAYS?

IF YOU WANT HIGH RESOLUTION IMAGES, TO BE PUBLISHED IN YOUR MAGAZINE, NEWSPAPER
OR BLOG, PLEASE SEND AN E-MAIL TO THE FOLLOWING ADDRESS restaurant@elpla.cat AND WE WILL SEND YOU
THE PRESS KIT.

 

"Desenfadado pero formal, con público de lo más diverso y una cocina creativa con sugerencias autóctonas de temporada.
Todo eso, combinado con un trato de lo más agradable y la luz la justa. Ni estridente ni escasa, una luz que simplemente invita"

Margarita Puig

"Todo está muy cuidado, desde el pan hasta el impecable servicio de los camareros. Recomendable desde el aperitivo al café"

Mariana Jara

"PLA, íntim i càlid. Varietat de colors, sabors i textures, al cor de ciutat vella. Costa triar el que vols menjar"

Eva Reixach

"PLA, ambience détendue, plaisir des yeux et mélanges audacieux font le bonheur des hôtes de Pla"

Julie Bonnefont

"PLA, nuovo, originale ristorante-enoteca super raffinato nel cuore di Barcellona.Davvero un inno alla bellezza e al piacere del palato"

Le rubriche

WHERE WE ARE?

mapa Bellafila, 5

RESTAURANT PLA Bellafila Street, 5 08002 Barcelona 5

CONTACT

RESTAURANTE PLA
BELLAFILA STREET, 5
08002 BARCELONA

restaurant@elpla.cat

SEATING ARRANGEMENTS OR ANY QUESTIONS
CALL OUR TELEPHONE NUMBER
+34 934 126 552

NO RESERVATIONS BY E-MAIL

WE ARE OPEN EACH AFTERNOON7/7
Kitchen open from 7:00 p.m. to 11:30 p.m. / 00:00 a.m. Friday,
Saturday and eves of festive.